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MostaJulie Salad
[Print this recipe]

Pan Size
Large Bowl

1-1/2 cups oil
1-1/2 cups white vinegar
1-1/2 cups sugar
1/4 cup chopped onions
1 teaspoon salt
1-1/2 teaspoon pepper
2 teaspoons prepared liquid mustard
1 teaspoon garlic salt
2 teaspoons chopped fresh parsley

1 pound mostaccioli noodles (cooked)
1 cucumber diced
2 tomatoes cut into small pieces
Mix first group of ingredients together using a whisk and pour over the noodles and fresh vegetables. Refrigerate overnite before serving.